I tweaked the sauce with a jar of orange marmalade. (Yes, made from oranges from my tree.)
Then I made this . . .
These are for a potluck after Church tomorrow. I hope it's all good.
We have bagged oranges to give away.
I will also cut some up to eat plain.
(growing our own food is a good recession thing, I think)
"It's gonna be a bright, bright sunshiny day!"